Is KOREAN BBQ FLAVOR PLANT-BASED JERKY, KOREAN BBQ GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
TEXTURED VEGETABLE PROTEIN (NON-GMO ISOLATED SOY PROTEIN, NON-GMO DEFATTED SOY FLOUR, WHEAT PROTEIN, CORN STARCH), SUGAR, SOY SAUCE (WATER, SOY, SALT, WHEAT, SUGAR, ALCOHOL), SORBITOL, MALTOSE, SOY OIL, PEA POWDER, SESAME, SALT, YEAST EXTRACT, NATURE SPICES, LICORICE POWDER, CITRIC ACID, WHITE PEPPER, FLAVOR, CHILI POWDER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Strip