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Is KOREAN BULGOGI MARINADE & DIPPING SAUCE, KOREAN BULGOGI Wheat Free?

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Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANE SUGAR, APPLE PUREE (APPLES, ASCORBIC ACID), WATER, GARLIC, GARLIC POWDER, SESAME OIL, SPICE, SESAME SEEDS, CITRIC ACID, XANTHAN GUM.

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About this product

Sauce · Liquid

Flavor
SavoryGarlickyNuttyUmami
Texture
Thick
Commonly used for
DippingMarinadingGrillingCooking
Wheat Free? KOREAN BULGOGI MARINADE & DIPPING SAUCE, KOREAN BULGOGI | Spoonful