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Is Korean Pickled Garlic Wheat Free?

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Ingredients

Garlic (55%), Cider Vinegar, Soy Sauce (Water, Soybean, Wheat, Salt), Sugar.

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Often paired with Wheat Free

Egg FreeYes

Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Condiment · Whole

Flavor
GarlickySaltySavoryUmami
Texture
Crunchy
Commonly used for
CookingGarnishingToppingSalad
Wheat Free? Korean Pickled Garlic | Spoonful