Is Korean Style BBQ Beef with brown rice Vegetarian?

Ingredients

COOKED BROWN RICE (37%) (Brown Rice, Water, Lime Juice, Coriander, Water, SHREDDED GOCHUJANG STYLE COOKED BEEF (12%) Beef Water Fermented Soya Bean, Invert Sugar Syrup Salt, Red Chilli Purée, Mirin Rice Wine, Red Pepper Powder, Onion Purée, Rice Flour, Rapeseed Oil, Acid Acetic Acid Colour Paprika Extract Garlic Purée, Comflour Salt, Carrot Cabbage Brown Sugar Spring Onions, Ginger Purée, Comflour, Rice Vinegar, Garlic Puree, Soya Beans Wheat, Salt, Sesame Of Alcohol, Glucose Syrup, Red Bell Pepper Juice Concentrate, Tomato Paste, Sugar Vinegar Cayenne Chilli Powder, Black Pepper ALLERGY ADVICE:

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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