Is Kraft Creamy Cucumber Dressing Alpha-Gal?
Description
Kraft creamy cucumber dressing is a refreshing and versatile condiment that is made with cucumber juice, giving it a delightful flavor. It is perfect for enhancing the taste of salads and can also be used as a spread or dip. One notable feature of this dressing is that it is made without any artificial flavors or colors. While there is no specific information about what people think of the product, the absence of artificial ingredients suggests that it may be a favorable choice for those seeking a more natural option.
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Description
Kraft creamy cucumber dressing is a refreshing and versatile condiment that is made with cucumber juice, giving it a delightful flavor. It is perfect for enhancing the taste of salads and can also be used as a spread or dip. One notable feature of this dressing is that it is made without any artificial flavors or colors. While there is no specific information about what people think of the product, the absence of artificial ingredients suggests that it may be a favorable choice for those seeking a more natural option.
Ingredients
Water, Soybean Oil, Vinegar, Cucumber Juice, Sugar, Salt, Modified Corn Starch, Dried Sour Cream (Milk Solids, Citric Acid, Bacterial Culture, Bha, Bht), Dried Onions, Xanthan Gum (Thickener), Natural Flavour, Potassium Sorbate (Maintains Quality), Polysorbate 60 (Prevents Oil Separation), Phosphoric Acid (Enhances Tartness), Spices, Calcium Disodium Edta (Maintains Flavour)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.