Is Kroger® Chunky Blue Cheese Dressing Dairy Free?
Description
Robust, tangy flavor with a savory bite; thick, chunky texture studded with noticeable crumbles. Commonly used as a dip for wings and vegetables, tossed into salads, or spread on sandwiches and wraps. Reviewers often mention its bold taste and chunky consistency, noting it pairs well with spicy and fried foods.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Robust, tangy flavor with a savory bite; thick, chunky texture studded with noticeable crumbles. Commonly used as a dip for wings and vegetables, tossed into salads, or spread on sandwiches and wraps. Reviewers often mention its bold taste and chunky consistency, noting it pairs well with spicy and fried foods.
Ingredients
Soybean Oil, Water, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Egg Yolk, Contains 2% Or Less Of: Dried Garlic, Salt, Sugar, Natural And Artificial Flavors, Maltodextrin, Palm Oil, Autolyzed Yeast Extract, Spice, Sodium And Calcium Caseinates, Modified Corn Starch, Lactic Acid, Sodium Phosphate, Phosphoric Acid, Locust Bean And, Xanthan Gum, Sodium Benzoate, Potassium Sorbate, Disodium Inosinate, Disodium Guanylate, Calcium Disodium Edta (To Protect Flavor)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.