Is Kroger® Hardwood Smoked Traditional Cut Sugar Cured Bacon Low FODMAP?
Description
Hardwood smoked slices exhibit a pronounced smoky sweet profile and a texture that crisps at the edges while retaining a tender, slightly chewy center when cooked. Frequently used for breakfast plates, sandwiches, salads, burgers, and wrapped appetizers. Customer feedback commonly notes consistent smoke flavor, satisfactory thickness, and occasional package variability.
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Description
Hardwood smoked slices exhibit a pronounced smoky sweet profile and a texture that crisps at the edges while retaining a tender, slightly chewy center when cooked. Frequently used for breakfast plates, sandwiches, salads, burgers, and wrapped appetizers. Customer feedback commonly notes consistent smoke flavor, satisfactory thickness, and occasional package variability.
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.