This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is KROGER, POTATO SALAD Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

POTATOES, MAYONNAISE (SOYBEAN OIL VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), WATER, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), ONIONS, SUGAR. CONTAINS 2% OR LESS OF: VINEGAR, CARROTS, BELL PEPPERS, CELERY, SALT, WATER, SOYBEAN OIL, WHEAT GERM, HIGH FRUCTOSE CORN SYRUP, SODIUM ASCORBATE, ASCORBIC ACID, XANTHAN GUM, LACTIC AND ACETIC ACIDS, CITRIC ACID, POLYSORBATE 60, NATURAL FLAVOR, SODIUM LACTATE, SPICE, BETA CAROTENE AND TURMERIC (COLOR), CALCIUM DISODIUM EDTA AND POTASSIUM SORBATE (PRESERVATIVES).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Unknown · Spreadable

Flavor
SavorySaltyVinegarySweet
Texture
CreamyChunky
Commonly used for
Side DishSaladLunch
Vegetarian? KROGER, POTATO SALAD | Spoonful