Is Kroger® Soft Taco Size Flour Tortillas Dairy Free?
Description
Soft, mildly flavored tortillas offer a pliable, tender texture that holds fillings without cracking, commonly used for tacos, burritos, quesadillas, and wraps. Reviewers note consistent softness, easy folding, and reliable size; some mention occasional tearing or uneven thickness, while others praise reheating performance and versatile use and value.
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Description
Soft, mildly flavored tortillas offer a pliable, tender texture that holds fillings without cracking, commonly used for tacos, burritos, quesadillas, and wraps. Reviewers note consistent softness, easy folding, and reliable size; some mention occasional tearing or uneven thickness, while others praise reheating performance and versatile use and value.
Ingredients
Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil). Contains 2% or less of leavening (baking soda, sodium aluminum sulfate, corn starch, monocalcium phosphate, calcium sulfate), salt, fumaric acid, mono- and diglycerides, fully hydrogenated cottonseed oil, guar gum, sodium metabisulfite, calcium propionate and potassium sorbate (preservatives). CONTAINS: WHEAT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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