This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Kuze Fuku & Sons Traditional Umami Dashi Soup Base & Seasoning Low FODMAP?

This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Dextrin, Dried Bonito, Salt, Dried Bonito Shavings, Soy Sauce Powder (wheat, Soybeans, Oxidized Starch, Seed Malt), Sugar, Yeast Extract (yeast, Sweet Potato, Tapioca, Corn, Potato), Fermented Seasoning (fish Sauce, Soy Sauce, Water), Dried Mackerel, Dried Sardine, Dried Kelp, Dried Frying Fish. Contains: Fish (bonito, Mackerel, Sardine, Flying Fish, Anchovy), Wheat, Soybeans, Crustacean Shellfish (shrimp, Crab).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Seasoning · Powder

Flavor
UmamiSavorySalty
Texture
Powdery
Commonly used for
SoupCookingMeal Prep
Low FODMAP? Kuze Fuku & Sons Traditional Umami Dashi Soup Base & Seasoning | Spoonful