Is La Brea Bakery Cranberry Walnut Bread Loaf GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Walnuts, Sour Culture, Sugar, Whole Wheat Flour, Dried Cranberries, Dark Rye Flour, Salt, Walnut Oil, Dried Extract Of Malted Barley And Corn, Yeast, White Degerminated Corn Meal, Sunflower Oil, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Oil
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
La Brea Bakery Cranberry Walnut Bread Loaf is available at 1 retailer
About this product
Bread · Loaf