Is La Tortilla Factory Gluten-Free Wraps Dairy Free?
Description
La Tortilla Factory gluten-free wraps are made with teff and are a good source of dietary fiber. With 18g of whole grains, these wraps can be used as a substitute for traditional tortillas. People appreciate these wraps for their versatility in making wraps and burritos. They are a popular choice among those looking for gluten-free options. Overall, La Tortilla Factory gluten-free wraps offer a nutritious and convenient option for those with dietary restrictions.
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Description
La Tortilla Factory gluten-free wraps are made with teff and are a good source of dietary fiber. With 18g of whole grains, these wraps can be used as a substitute for traditional tortillas. People appreciate these wraps for their versatility in making wraps and burritos. They are a popular choice among those looking for gluten-free options. Overall, La Tortilla Factory gluten-free wraps offer a nutritious and convenient option for those with dietary restrictions.
Ingredients
Water, Cassava Flour, Oat Fiber, Palm Fruit Oil, Contains 2% Or Less Of Each Of: Guar Gum, Non-aluminum Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Sea Salt, Cane Sugar, Xanthan Gum, Sunflower Lecithin, To Maintain Freshness (sorbic Acid, Calcium Propionate).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.