Is Land O'Lakes 2% Yellow American Cheese GERD Friendly?
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Ingredients
Cheddar Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Microbial Enzymes), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzyme), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate , Natural Flavor, Oleoresin Of Paprika), Jalapeno Pepper, Hatch Chiles, Lime Powder (Corn Starch, Lime Juice With Added Lime Oil)
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