Is LEMON MERINGUE PIE, LEMON MERINGUE Dairy Free?
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Ingredients
WATER, SUGAR, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, MODIFIED FOOD STARCH (CORN), LEMON PUREE, UNSALTED BUTTER, GUM BLEND (SUGAR, MODIFIED CORN STARCH, CAROB BEAN GUM, AGAR, SALT), SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), DEXTROSE, EGG WHITES, CORN STARCH, SODIUM POLYPHOSPHATE, BAKING POWDER, GUAR GUM, CREAM OF TARTAR, VANILLA, CITRIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR (PROPYLENE GLYCOL, FD&C YELLOW #5 AND #6, RED #40).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Snack · Whole