Leon Lightly Seasoned Waffle Fries 550g
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Diet Compatibility
This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
Yes! The manufacturer claims that this product is dairy free.
Yes! The manufacturer claims that this product is vegan, making it suitable for Egg free eaters as well.
No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 4 ingredients could contain GERD friendly depending on the source.
No. This product is not gluten free as it lists 1 ingredient that contains gluten.
Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
No. This product is not nightshades free as it lists 6 ingredients that contain nightshades.
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
Yes! The manufacturer claims that this product is vegan, making it suitable for pescatarian eaters as well.
Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
Yes! The manufacturer claims that this product is vegetarian.
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
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About this product
Snack · Frozen
Ingredients
Potatoes (77%), Coating (12%) (Maize Flour, Potato Starch, Rice Flour, Gluten-Free *Oat Flour, Salt, Spices (Chilli Pepper, Cayenne Pepper, Paprika, Cumin Seed, Black Pepper, Turmeric), Garlic Powder, Onion Powder, Yeast Extract, Spice Extract: Paprika, Natural Black Pepper Flavour), Vegetable Oil (Sunflower, Rapeseed), *Oats used in this product are Gluten-free and have been specially produced, prepared and processed in a way to avoid contamination by Cereals containing Gluten
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