Is Little Debbie Honey Buns Breakfast Pastries - 6ct/10.6oz Dairy Free?
Description
Sweet, glazed spiral pastries offer a soft, pillowy interior and slightly sticky exterior, with a pronounced sugary flavor. Commonly eaten for quick breakfasts, snacks, or paired with coffee; reviewers note consistent softness and convenience but sometimes describe excessive sweetness and occasional packaging damage or stale pieces during shipment or storage.
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Description
Sweet, glazed spiral pastries offer a soft, pillowy interior and slightly sticky exterior, with a pronounced sugary flavor. Commonly eaten for quick breakfasts, snacks, or paired with coffee; reviewers note consistent softness and convenience but sometimes describe excessive sweetness and occasional packaging damage or stale pieces during shipment or storage.
Ingredients
Enriched Bleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sugar, Palm Oil, Dextrose, Partially Hydrogenated Soybean And Cottonseed Oil With Tbhq To Preserve Flavor, Yeast, Contains 2% Or Less Of Each Of The Following: Soy Flour, Nonfat Dry Milk, Dried Honey, Eggs, Cinnamon, Cocoa, Wheat Starch, Partially Hydrogenated Soybean And/or Cottonseed Oil, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Corn Starch, Soybean Oil, Salt, Calcium Stearoyl Lactylate, Calcium Carbonate, Agar, Emulsifiers (Datem, Mono- And Diglycerides, Soy Lecithin), Calcium Sulfate, Calcium Propionate And Potassium Sorbate (To Retain Freshness), Ascorbic Acid, Calcium Peroxide, Amylase Enzymes, Natural And Artificial Flavors (Contains Lemon), Colors (Annatto Extract, Titanium Dioxide, Turmeric)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.