Is L'Oreal Excellence Excellence Nudes 4U Universal Brown: Grey Coverage, Flattering for all skin tones. Gluten Free?

Ingredients

1278062 B - Colouring Cream: Aqua / Water , Cetearyl Alcohol , Propylene Glycol , Deceth-3 , Laureth-12 , Ethanolamine , Oleth-30 , Lauric Acid , Polyquaternium-6 , Glycol Distearate , Sodium Metasilicate , Toluene-2,5-Diamine , Silica Dimethyl Silylate [Nano] / Silica Dimethyl Silylate , Resorcinol , Ci 77491 / Iron Oxides , Ci 77891 / Titanium Dioxide , M-Aminophenol , Ascorbic Acid , Mica , Sodium Metabisulfite , Hydroxypropyltrimonium Hydrolyzed Wheat Protein , Phenoxyethanol , Arginine , Thioglycerin , 2-Methylresorcinol , Carbomer , Serine , Edta , Tetrasodium Edta , 2,4-Diaminophenoxyethanol Hcl , Parfum / Fragrance. (Eil. Z70053467/1). 1152439 - Developer: Aqua / Water , Hydrogen Peroxide , Cetearyl Alcohol , Sodium Salicylate , Trideceth-2 Carboxamide Mea , Phosphoric Acid , Ceteareth-25 , Tetrasodium Etidronate , Tetrasodium Pyrophosphate , Glycerin. (Fil. C202318/2). 1247249 A - Gentle Ph Shampoo: Aqua / Water , Sodium Laureth Sulfate , Glycol Distearate , Sodium Chloride , Cocamidopropyl Betaine , Dimethicone , Guar Hydroxypropyltrimonium Chloride , Cogamide Mea , Coco-Betaine , Sodium Benzoate , Sodium Hydroxide , Sodium Hyaluronate , Steareth-6 , Phenoxyethanol , Acetic Acid , Peg-100 Stearate , Trideceth-10 , Trideceth-3 , Salicylic Acid , Fumaric Acid , Linalool , Benzyl Alcohol , Amodimethicone , Isoeugenol , Carbomer , Citric Acid , Hexylene Glycol , Hexyl Cinnamal , Parfum / Fragrance. (Fil. Z70029922/1). 1247250 - Nourishing Mask: Aqua / Water , Cetearyl Alcohol , Dimethicone , Glycerin , Behentrimonium Chloride , Lactic Acid , Sodium Laureth Sulfate , Sodium Hyaluronate , Sodium Hydroxide , Phenoxyethanol , Linalool , Benzyl Alcohol , Amodimethicone , Isopropyl Alcohol , Isoeugenol , Cetrimonium Chloride , Hexyl Cinnamal , Parfum / Fragrance. (Fil. Z70036686/1).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

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