Is Loretta's Restaurant Style French Rolls, 16 oz Dairy Free?


Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Ascorbic Acid, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2)), Water, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Salt, Sugar, Shortening, Whey, Corn Flour, Soya Flour, Malt, Monocalcium Phosphate, L-cysteine Hci, Ethoxylated Mono-diglycerides, Calcium Propionate To Retard Spoilage
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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