Lunds & Byerlys Raspberry White Chocolate Colossal Cookie, Raspberry White Chocolate

Ingredients

RASPBERRY BUTTERCREAM (FONDANT SUGAR [SUCROSE, CORN STARCH], SHORTENING [PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE (30]. SALTED BUTTER [PASTEURIZED CREAM, SALT], WATER, INVERT SYRUP, RASPBERRY PASTE [GLUCOSE SYRUP, INVERT SUGAR SYRUP, 15% FLASPBERRY PULP, CITRIC ACID, E:HYL ALCOHOL, ELDERBERRY JUICE CONCENTRATE, MODIFIED STARCH, FLAVOR, SODIUM CITRAT], SALT [CONTAINS YELLOW PRUSSIATE OF SODA (ANTICAKING AGENT)], VANILLA FLAVOR WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS, CITRIC ACID]).A COOKIE (WHEAT FLOUR, SALTED BUTTER [PASTEURIZED CREAM, SALT], SUGAR, BROWN SUGAR, PASTEURIZED WHOLE EGGS, CORN SYRUP, SALT [CONTAINS YELLOW PRUSSIATE OF SODA {ANTICAKING EGGS, CORN SYRUP, SALT [CONTAINS YELLOW PRUSSIATE OF SODA (ANTICAKING AGENT), NATURAL VANILLA FLAVOR [WATER, CORN SYRUP, ETHYL ALCOHOL, AND NATURAL FLAVORS], BAKING POWDER [CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], SODIUM BICARBONATE), VANILLA ICINGÂ (SUGAR, WATER, MALTODEXTRIN, CORN SYRUP, HYDROGENATED COTTONSEED OIL, HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF: AGAR, ARTIFICIAL FLAVOR, CELLULOSE GURN, COLOR ADDED, LOCUST BEAN GUM, PHOSPHORIC ACID, POLYSORBATE 60, POTASSIUM SORBATE, SALT, SORBITAN MONOS:EARATE), WHITE CHOCOLATE MICRODOTS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, WHEY POWDER, LACTOSE, SOY LECITHIN [EMULSIFIER]. VANILLA POWDER).