Is Magnum Dairy Free Sea Salt Caramel Alpha-Gal?
Description
Magnum dairy free sea salt caramel is a delicious and indulgent treat. Made with non-dairy ice cream, it is dipped in non-dairy Belgian chocolate, known for its exceptional flavor and aroma. The ice cream itself is crafted using a special Belgian chocolate recipe that includes a velvety caramel sauce. This combination creates a rich and satisfying dessert experience. While no specific information is available about what people say about this particular product, Magnum's reputation for quality and taste speaks for itself. The dairy-free option allows those with dietary restrictions to enjoy this delightful treat.
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Description
Magnum dairy free sea salt caramel is a delicious and indulgent treat. Made with non-dairy ice cream, it is dipped in non-dairy Belgian chocolate, known for its exceptional flavor and aroma. The ice cream itself is crafted using a special Belgian chocolate recipe that includes a velvety caramel sauce. This combination creates a rich and satisfying dessert experience. While no specific information is available about what people say about this particular product, Magnum's reputation for quality and taste speaks for itself. The dairy-free option allows those with dietary restrictions to enjoy this delightful treat.
Ingredients
Water, Sugar, Cocoa Components (17%^) (cocoa Butter, Cocoa Mass), Coconut Oil, Glucose, Glucose Fructose Syrup, Pea Protein, Emulsifiers (sunflower Lecithin, E471), Sea Salt (0.3%), Stabilisers (e410, E412), Flavours, Colour (e150d). ^100 Cocoa Components From Rainforest Alliance Certified Farms. Contains Gluten Containing Cereals (wheat). May Contain Tree Nuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.