Is Marcangelo Foods Souvlaki Pork Sirloin Kabobs Alpha-Gal?
Description
These pork sirloin kabobs offer savory, well-seasoned flavor, tender, juicy texture with a slight char after grilling, and are commonly used for weeknight grills, backyard barbecues, and quick family meals; reviewers often cite consistent seasoning, easy preparation, and reliable portion sizes, while some note occasional uneven cooking and thawing variability.
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Description
These pork sirloin kabobs offer savory, well-seasoned flavor, tender, juicy texture with a slight char after grilling, and are commonly used for weeknight grills, backyard barbecues, and quick family meals; reviewers often cite consistent seasoning, easy preparation, and reliable portion sizes, while some note occasional uneven cooking and thawing variability.
Ingredients
Pork, Water, Modified Corn Starch, Salt, Canola Oil, Lemon Juice Powder (Corn Syrup Solids, Flavour), Cultured Dextrose (Maltodextrin), Garlic Powder, Dehydrated Parsley, Dehydrated Red Bell Pepper, Citric Acid, Dextrose, Sodium Phosphate, Tricalcium Phosphate, Spices, Flavour
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.