Is MarillenRoulade Alpha-Gal Friendly?

Ingredients

Marillenfruchtzubereitung 36% (Glukose-Fruktosesirup, 14% Marillen, Zucker, Geliermittel: Pektine, Säuerungsmittel: Citronensäu re, Säureregulator: Natriumcitrate, Konservierungsstoff: Kalium - sorbat, Aroma), Weizer.mehl, Zucker, Vollei, Wasser, Stärken (Kartof fel, Reis), Süßmolkenpulver, Laktose, Backtriebmittel: Diphosphate Natriumcarbonate, Calciumsulfat; Glukosesirup, kakaohaltige Fettgla docker, pflanzliche Fette ganz gehärtet [Kokos, Raps], fettarmes Kakaopulver, Laktose, Emulgator: Lecithine), Säuerungsmittel: Milch säure, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren Polyglycerinester von Speisefettsäuren; Salz unjodiert, Aroma, Verdi ckungsmittel: Xanthan, Konservierungsstoff: Kaliumsorbat. Fett gedruckte Zutaten enthalten allergene Inhaltsstoffe. Kann Spuren von Mandel-, Haselnuss, Walnuss - und Sojaerzeugnissen enthalten.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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About this product

Snack · Roll