Is Market District Sugar Cookies, Decorated, Cut-out Vegan?

Ingredients

Cookie Dough (Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean & Cottonseed Oils, Sugar, Egg, Water, Milk (Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3), Salt (Salt, Sodium Silicoaluminate), Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Lemon Emulsion (Water, Lemon Oil, Propylene Glycol, Modified Cornstarch, Vegetable Gum, Citric Acid, Sodium Benzoate, Yellow 5), Vanilla (Pure Vanilla, Water, Ethyl Alcohol, Sugar, Brown Sugar)), Seasonal Bc Icing Bc Icing (Icing Mix (Sugar, Vegetable Oil (Partially Hydrogenated Soy & Cottonseed), Cornstarch, Mono & Diglycerides (M & D), Salt, Natural & Artificial Flavor, Guar Gum, Water, Soy Oil, Polysorbate 60, Artificial Color), Water), Seasoning Icing (Wht Icing (Sugar, Water, Corn Syrup, Less Than 2%: Agar, Artificial Color, Potassium Sorbate , Citric Acid, Natural & Artificial Flavor, M & D, Locust Bean Gum)), Color (Water, High Fructose Corn Syrup, Glycerine, Sugar, Modified Cornstarch, Carrageenan, Maltodextrin, Dextrose, Potassium Sorbate , Xanthan Gum, Citric Acid, For B Lack (Red 40, Blue 1, Yellow 6), For Blue (Blue 1, Red 3, Yellow 5), For Brown (Yellow 6, Red 40, Blue 1), For Green (Yellow 5, Blue 1, Red 40, Yellow 6), For Ivory (Yellow 6, Blue 1), For Orange (Yellow 6, Yellow 5), For Pink (Red 3, Blue 1, Yellow 5), For Purple (Red 3, Blue 1), For Red (Red 40, Red 3, Blue 1), For Yellow (Yellow 5, Yellow 6))

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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