Is MARKET STREET, BEEF VEGETABLE SOUP Gluten Free?

Ingredients

BEEF STOCK (WATER, BEEF BASE [ROASTED BEEF INCLUDING BEEF JUICES, SALT, AUTOLYZED YEAST EXTRACT, FLAVORINGS, CORN OIL, SUGAR]), TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), ANGUS BEEF, CARROTS, CORN, ONIONS, CELERY, WAX BEANS, ZUCCHINI, WATER, CONTAINS 2% OR LESS OF: BEEF FLAVOR (BEEF FLAVOR [LACTOSE, SALT], VEGETABLE STOCK FLAVOR [ONIONS, CARROTS, CELERY, SALT], EGG YOLK FLAVOR, XANTHAN GUM), CORN STARCH, SOYBEAN OIL, SALT, PARSLEY, SPICES, GARLIC, SUGAR, THYME AND NISIN PREPARATION.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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