Is Marketside Cheddar Bratwurst GERD Friendly?
Why it's not GERD friendly
- citric acid
- cream
- cheddar cheese
- pasteurized process cheddar cheese
- pork
- milk
- cultured milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Vegetable Color [annatto Extract, Paprika Extract]), Water, Salt, Less Than 2% Of The Following: Corn Syrup, Dextrose, Natural Flavors, Bha, Propyl Gallate, Citric Acid. Contains Milk.
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About this product
Meat · Piece


