Is Martha Stewart Kitchen Chicken Cacciatore With Penne Pasta, 9 Oz Alpha-Gal?

Ingredients

SAUCE: WATER, MUSHROOMS (MUSHROOMS, WATER), CACCIATORE SAUCE (TOMATOES, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, BASIL, SALT, CITRIC ACID), ROASTED RED BELL PEPPER, SALTED CHARDONNAY (WINE GRAPES, SALT), DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), ONIONS, MANZANILLA OLIVES (MANZANILLA OLIVES, WATER, SALT, CITRIC ACID), CONCENTRATED VEGETABLE STOCK (CARROT PURÉE, MALTODEXTRIN, WATER, MUSHROOM JUICE CONCENTRATE, SALT, TOMATO PASTE, ONION JUICE CONCENTRATE, CANOLA OIL, SUGAR, MODIFIED CORNSTARCH, 2% OR LESS OF CORN OIL, DRIED GARLIC, SUNFLOWER OIL, XANTHAN GUM), MODIFIED CORNSTARCH, SUGAR, CONCENTRATED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, NATURAL FLAVOR), CAPERS (CAPERS, WATER, SALT, ACETIC ACID), TOMATO PASTE (TOMATOES, CITRIC ACID), CANOLA OIL, POTATO STARCH, SALT, WHITE BALSAMIC VINEGAR (WHITE WINE VINEGAR, GRAPE MUSTS), SALTED SHERRY (WINE GRAPES, SALT), XANTHAN GUM, SPICES, TABASCO® SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), ONION POWDER, GARLIC POWDER, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PENNE PASTA (WATER, DURUM WHEAT SEMOLINA, SOYBEAN OIL), SEASONED CHICKEN THIGHS (CHICKEN THIGHS, WATER, VEGETABLE OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMEL [COLOR])

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Similar Products