Is Martha Stewart Kitchen Chicken Cacciatore With Penne Pasta, 9 Oz Vegetarian?

Ingredients

SAUCE: WATER, MUSHROOMS (MUSHROOMS, WATER), CACCIATORE SAUCE (TOMATOES, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, BASIL, SALT, CITRIC ACID), ROASTED RED BELL PEPPER, SALTED CHARDONNAY (WINE GRAPES, SALT), DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), ONIONS, MANZANILLA OLIVES (MANZANILLA OLIVES, WATER, SALT, CITRIC ACID), CONCENTRATED VEGETABLE STOCK (CARROT PURÉE, MALTODEXTRIN, WATER, MUSHROOM JUICE CONCENTRATE, SALT, TOMATO PASTE, ONION JUICE CONCENTRATE, CANOLA OIL, SUGAR, MODIFIED CORNSTARCH, 2% OR LESS OF CORN OIL, DRIED GARLIC, SUNFLOWER OIL, XANTHAN GUM), MODIFIED CORNSTARCH, SUGAR, CONCENTRATED CHICKEN STOCK (CHICKEN STOCK, CHICKEN FAT, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF CORN OIL, NATURAL FLAVOR), CAPERS (CAPERS, WATER, SALT, ACETIC ACID), TOMATO PASTE (TOMATOES, CITRIC ACID), CANOLA OIL, POTATO STARCH, SALT, WHITE BALSAMIC VINEGAR (WHITE WINE VINEGAR, GRAPE MUSTS), SALTED SHERRY (WINE GRAPES, SALT), XANTHAN GUM, SPICES, TABASCO® SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), ONION POWDER, GARLIC POWDER, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PENNE PASTA (WATER, DURUM WHEAT SEMOLINA, SOYBEAN OIL), SEASONED CHICKEN THIGHS (CHICKEN THIGHS, WATER, VEGETABLE OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, YEAST EXTRACT, VINEGAR, NATURAL FLAVORS, CHICKEN FAT, CHICKEN BROTH, CARAMEL [COLOR])

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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