Is Martinellis Gold Medal Sparkling Cider Celebrating 150 Years - 25.4 Fl. Oz. Alpha-Gal?
Description
Martinelli's Gold Medal Sparkling Cider is a renowned product that has been enjoyed by people for 150 years. Produced by S. Martinelli & Company, a fourth generation family business in California, this cider is made from the finest grapes grown in the fertile climate of the Pajaro Valley, near Monterey Bay. With a generous size of 254 fl oz, this sparkling cider offers a refreshing taste that people love. Celebrating a rich history and a commitment to quality, Martinelli's Gold Medal Sparkling Cider is a beloved beverage choice for any occasion.
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Description
Martinelli's Gold Medal Sparkling Cider is a renowned product that has been enjoyed by people for 150 years. Produced by S. Martinelli & Company, a fourth generation family business in California, this cider is made from the finest grapes grown in the fertile climate of the Pajaro Valley, near Monterey Bay. With a generous size of 254 fl oz, this sparkling cider offers a refreshing taste that people love. Celebrating a rich history and a commitment to quality, Martinelli's Gold Medal Sparkling Cider is a beloved beverage choice for any occasion.
Ingredients
Pasteurized 100% Pure Carbonated Apple Juice From U, S, Grown Fresh Apples, Vitamin C, No Water Or Alcohol, No Concentrates, No Sweeteners Or Chemical, Natural Sediment May Occur, Pasteurized 100% Pure Carbonated Apple Juice From U, Natural Sediment May Occur
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.