Is Maui Moisture Strength & Anti-Breakage + Agave Conditioner Gluten Free?
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Ingredients
aloe barbadensis leaf juice, aqua/water/eau, behentrimonium chloride, cetearyl alcohol, glycerin, alcohol, cetyl alcohol, cocos nucifera (coconut/noix de coco), water, saccharomyces/agave americana leaf ferment filtrate, ananas sativus (pineapple/ananas), fruit extract, hibiscus sabdariffa seed oil, oil, panthenol, polyquaternium-10, polyquaternium-37, glyceryl stearate, propylene glycol dicaprylate/dicaprate, ppg-1 trideceth-6, tapioca starch, propylene glycol, leuconostoc/radish root ferment filtrate, dmdm hydantoin, diazolidinyl urea, iodopropynyl butylcarbamate, parfum/fragrance, butylphenyl methylpropional, benzyl salicylate, linalool
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.