Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Is Maybelline Super Stay Ink Border (Shade: Porcelain) Low FODMAP?

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.
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Ingredients

G2024788 - Ingredients: Butyl Acetate , Ethyl Acetate , Nitrocellulose , Tosylamide/Epoxy Resin , Isopropyl Alcohol , Acetyl Tributyl Citrate , Dipropylene Glycol Dibenzoate , Sucrose Acetate Isobutyrate , Acrylates Copolymer , Stearalkonium Hectorite , Propyl Acetate , Tributyl Citrate , Adipic Acid/Neopentyl Glycol/Trimellitic Anhydride Copolymer , Alcohol Denat. , Hydrogenated Acetophenone/Oxymethylene Copolymer , Silica , Aqua / Water , Dimethicone , Synthetic Fluorphlogopite , Barium Sulfate , Benzophenone-1 , Citric Acid , Oxidized Polyethylene , Colophonium / Rosin , Calcium Sodium Borosilicate , Tris(Tetramethylhydroxypiperidinol) Citrate , 2-Oleamido-1,3-Octadecanediol , Magnesium Silicate , Tin Oxide , Aluminum Hydroxide , Triethoxysilylethyl Polydimethylsiloxyethyl Dimethicone , Isopropyl Titanium Triisostearate , Ci 77002 / Aluminum Hydroxide , [+/- May Contain: Ci 77891 / Titanium Dioxide , Mica , Ci 77491, Ci 77499 / Iron Oxides , Ci 77163 / Bismuth Oxychloride , Ci 19140 / Yellow 5 Lake , Ci 15850 / Red 7 Lake , Ci 15850 / Red 6 Lake , Ci 77400 / Bronze Powder , Ci 15880 / Red 34 Lake , Ci 77266 [Nano] / Black 2 , Ci 42090 / Blue 1 Lake , Ci 77510 / Ferric Ammonium Ferrocyanide , Ci 77007 / Ultramarines , Ci 77510 / Ferric Ferrocyanide]. (F.I.L. Z70044991/1).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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