Is McVities Digestive The Original Dairy Free?

Description
Lightly sweet, mildly toasty biscuit with a crisp, crumbly texture that softens when dunked; commonly enjoyed with tea or coffee, paired with cheese or spreads, or used as a crushed base for desserts. Customer reviews note consistent crunch, nostalgic flavor, and suitability for dunking, though some describe it as dry.

Description
Lightly sweet, mildly toasty biscuit with a crisp, crumbly texture that softens when dunked; commonly enjoyed with tea or coffee, paired with cheese or spreads, or used as a crushed base for desserts. Customer reviews note consistent crunch, nostalgic flavor, and suitability for dunking, though some describe it as dry.
Ingredients
Flour (55%) (wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt. Contains Wheat, Including Cereals Containing Gluten.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


