Is Meat Service Counter Chicken Breast Cordon Bleu Prev Frozen 1 Count - 1.50 Lbs. Gluten Free?
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Ingredients
Ingredients: Chicken Breast,Water,Salt,Contains 2% Or Less: Batter (water,Enriched Flour [wheat Flour,Enzymes,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid]),Breading (panko Breadcrumbs [bleached Wheat Flour],Shortening [palm Oil],Cane Sugar,Yeast,Salt),Butter (pasteurized Cream [milk],Salt),Buttery Panko (enriched Flour [wheat Flour,Niacin,Reduced Iron Thiamine Mononitrate,Riboflavin,Folic Acid],Salt,Canola Oil,Whey Solids,Enzyme Modified Butter,Sugar,Yeast,Caramelized Sugar,Natural Butter Flavor,Dehydrated Butter,Malted Barley Flour,Annatto [color],Caramel Color,Annatto Extract [color],Ascorbic Acid [dough Conditioner],Turmeric [color],Paprika,Spices),Garlic,Mrs Dash Seasoning (onion,Spices,Garlic,Carrot,Orange Peel,Tomato,Lemon Juice Powder,Citric Acid,Oil Of Lemon,Salt,Spices),Stuffing (ham Cured With Water,Salt,Potassium Lactate,Sodium Lactate,Sugar Sodium Phosphate,Sodium Diacetate,Sodium Erythhorbate,Sodium Nitrite),Swiss Cheese (part Skim Milk,Cheese Cultures,Salt,Enzymes)##tdmk## **contains:milk And Wheat.**may Contain Treenuts. Perishable-keep Refrigerated Cook Thoroughly
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.