Is Member's Mark Beer Battered Cod Fillets Alpha-Gal?

Description
Crispy golden coating yields a crunchy exterior and flaky white fish interior, with a mild savory flavor. Commonly used for fish-and-chips, sandwiches, and quick family dinners; reviewers note reliable oven or air-fryer reheating, generally consistent taste, occasional variability in piece size, and occasional sogginess when overcooked or stored between uses.

Description
Crispy golden coating yields a crunchy exterior and flaky white fish interior, with a mild savory flavor. Commonly used for fish-and-chips, sandwiches, and quick family dinners; reviewers note reliable oven or air-fryer reheating, generally consistent taste, occasional variability in piece size, and occasional sogginess when overcooked or stored between uses.
Ingredients
Cod, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)), Canola Oil, Modified Corn Starch, Water, Contains Less Than 2% Of: Salt, Maltodextrin, Natural Flavors, Sugar, Yellow Corn Flour, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Palm Oil, Yeast Extract, Garlic Powder, Onion Powder, Dextrose, Citric Acid, Xanthan Gum, Beer (malted Barley, Hops, Yeast), Gum Arabic, Barley Malt Syrup, Hop Extractives. Contains Cod, Wheat. May Contain Traces Of Milk, Eggs, Shrimp, And Soy.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


