Is Mersey Valley Classic Cheddar Cheese Block 235g Gluten Free?
Description
This 235g block offers a balanced, mildly sharp cheddar flavor with a smooth yet slightly crumbly texture; commonly sliced for sandwiches, grated over pasta, melted in cooking, or served on cheeseboards. Reviewers note consistent quality, reliable meltability, good value for everyday use, and a pleasant, nutty aroma according to shoppers.
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Description
This 235g block offers a balanced, mildly sharp cheddar flavor with a smooth yet slightly crumbly texture; commonly sliced for sandwiches, grated over pasta, melted in cooking, or served on cheeseboards. Reviewers note consistent quality, reliable meltability, good value for everyday use, and a pleasant, nutty aroma according to shoppers.
Ingredients
CHEESE [MILK, SALT, NON-ANIMAL RENNET, CULTURES (M ILK), MINERAL SALT (509)] CHEESE FLAVOUR (MILK), P RESERVATIVES (202,221) (SULPHITES), EMULSIFYING SA LTS (452,450,339) COLOR (171)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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