Is Meyer Lemon Cupcakes Vegan?

Ingredients
CANE SUGAR, WATER, CONFECTIONERS' SUGAR (CANE SUGAR, CORNSTARCH), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), EXPELLER-PRESSED CANOLA OIL, CAGE-FREE EGGS, LEMON JUICE, LEMON PEEL (LEMON PEEL, CANE SUGAR, LEMON OIL), BUTTER (CREAM), NON-FAT POWDERED MILK, RSPO CERTIFIED SUSTAINABLE PALM OIL, LEMON EXTRACT (LEMON OIL, ALCOHOL, WATER). MODIFIED TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL MEYER LEMON FLAVOR, SEA SALT, CITRIC ACID, CULTURED DEXTROSE, BETA CAROTENE (FOR COLOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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About this product
Snack · Piece


