Is Mild Roasted Salsa Verde 16oz - Good & Gather™ Alpha-Gal Friendly?
Description
This jarred salsa delivers a gently smoky, tang-forward flavor with mild heat and a smooth-yet-chunky texture. Commonly used as a chip dip, taco topping, and cooking ingredient for soups or casseroles. Reviewers cite consistent flavor and value; some note desire for a spicier profile. Easy pantry staple for everyday meals.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This jarred salsa delivers a gently smoky, tang-forward flavor with mild heat and a smooth-yet-chunky texture. Commonly used as a chip dip, taco topping, and cooking ingredient for soups or casseroles. Reviewers cite consistent flavor and value; some note desire for a spicier profile. Easy pantry staple for everyday meals.
Ingredients
Tomatillos, Water, Roasted Jalapeno Peppers, Green Chiles, Onion, Contains Less Than 2% Of Salt, Sugar, Citrus Fiber, Spices, Garlic, Cilantro, Natural Flavor.
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.