Is Milkyroll Gluten Free?
Description
Swiss Rolls
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Description
Swiss Rolls
Ingredients
Sugar (sugar, glucose-fructose syrup), Non-hydrogenated vegetable fat, Wheat flour, Fresh eggs, Skim milk 10%, Powdered milk 5.8%, Powdered skim milk 2.6%, Fat-reduced cocoa powder 1.8%, Emulsifiers (mono - and diglycerides of fatty acids, soya lecithins) Salt, Flavourings, Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), Milk proteins
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.