Is Miracle Noodle Kitchen Japanese Curry Noodles GERD Friendly?
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Ingredients
Konjac Shirataki Noodles (water, Konjac Flour, Limewater [water, Calcium Hydroxide]), Carrot, Onion, Coconut Sugar, Tomato, Apple, Coconut Oil, Gluten Free Soy Sauce (water, Soybean, Rice, Salt), Ginger, Garlic, Curry Powder (turmeric, Coriander Seeds, Clove, Nutmeg, Star Anise, Salt), Salt, Lactic Acid, Black Pepper, Bay Leaf. Contains: Soybean And Coconut. Produced In A Facility That Uses Peanut And Sesame.
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