Is Mission Low Carb Wraps Dairy Free?
Description
Mission Carb Balance Soft Taco Flour Tortillas are a popular choice for those seeking a low-carb option. With a super-soft texture, these tortillas provide a satisfying eating experience. Each serving contains only 6g of net carbohydrates and zero sugar, making them suitable for low-carb diets. Made with flour, these tortillas do not contain trans fat and are also cholesterol-free. Additionally, they are a source of dietary fiber, adding to their appeal. While there is no specific information provided about what people say about the product, the combination of the delicious texture and low-carb attributes makes Mission Low Carb Wraps a favorable choice for individuals looking to reduce their carbohydrate intake.
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Description
Mission Carb Balance Soft Taco Flour Tortillas are a popular choice for those seeking a low-carb option. With a super-soft texture, these tortillas provide a satisfying eating experience. Each serving contains only 6g of net carbohydrates and zero sugar, making them suitable for low-carb diets. Made with flour, these tortillas do not contain trans fat and are also cholesterol-free. Additionally, they are a source of dietary fiber, adding to their appeal. While there is no specific information provided about what people say about the product, the combination of the delicious texture and low-carb attributes makes Mission Low Carb Wraps a favorable choice for individuals looking to reduce their carbohydrate intake.
Ingredients
Wheat Flour (thiamine, Folic Acid), Water, Modified Wheat Starch, Wheat Protein Isolate (wheat Gluten, Acid (270), Preservative (223)), Vegetable Oil, Wheat Gluten, Isolated Soy Protein, Wheat Fibre, Acidity Regulator (297), Mineral Salts (500, 450), Emulsifier (471), Iodised Salt, Preservatives (282, 200), Vegetable Gum (466), Flavour, Sweetener (955). Contains Gluten (wheat). Soy And Sulphites.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.