Is MOONBERRY SPONGE CAKE WITH CREAMY FILLING, MOONBERRY GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, TALLOW, DEXTROSE, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, WHEY, HYDROGENATED TALLOW, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, BLUE 1 LAKE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), COTTONSEED OIL, MONO AND DIGLYCERIDES, CORN SYRUP, MODIFIED CORNSTARCH, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), CELLULOSE GUM, XANTHAN GUM, SOY LECITHIN, RED 40 LAKE, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, ENZYMES, ARTIFICIAL FLAVOR, MALT SYRUP, YELLOW 5, RED 40.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece