Morrisons Fish Sushi Selection
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Diet Compatibility
Ingredients
Sushi Rice (water, Rice, Sushi Vinegar (sugar, Rice Vinegar, Salt, Water, Rice Wine), Vegetable Oils (sunflower And Rapeseed In Varying Proportions)), Cured Salmon (9%) (salmon (fish), Salt, Sugar), Seafood Chunk (3%) (surimi Fish Protein (alaska Pollock (fish), Hake (fish), Sugar, Water, Egg White, Wheat Starch, Potato Starch, Rapeseed Oil, Sugar, Salt, Flavourings (contain Crustaceans), Colour (lycopene)), Ebi Prawn (3%) (king Prawn (crustaceans), Salt), Pickled Ginger (ginger, Tapioca Starch, Distilled Vinegar, Water, Salt), Red Pepper, Full Fat Soft Cheese (milk), Sesame Seeds, Wasabi (horseradish, Wasabi), Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Yellow Pepper, Nori Seaweed, Rapeseed Oil, Chive, Rocket, Paprika, Cornflour, Pasteurised Liquid Egg Yolk, Spirit Vinegar, Sugar, Salt, White Wine Vinegar, Mustard Seed. Contains Egg, White, Crustaceans, Fish, Soybeans, Egg, Mustard.
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