Is Morrisons Free From Jam Tarts Alpha-Gal?

Description
Sweet, tangy jam centers contrast with crumbly, lightly crisp pastry; texture combines soft filling and a slightly flaky bite. Commonly served as an afternoon snack, tea accompaniment, or packed in lunchboxes. Reviewers frequently note satisfying fruit flavor and rich pastry, while some mention occasional dryness or overly firm edges too.

Description
Sweet, tangy jam centers contrast with crumbly, lightly crisp pastry; texture combines soft filling and a slightly flaky bite. Commonly served as an afternoon snack, tea accompaniment, or packed in lunchboxes. Reviewers frequently note satisfying fruit flavor and rich pastry, while some mention occasional dryness or overly firm edges too.
Ingredients
Brown Rice Flour, Tapioca Starch, Raspberry Jam (14%) (Glucose-Fructose Syrup, Raspberry Concentrate, Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Colour (Anthocyanins), Flavouring, Preservative (Potassium Sorbate)), Apricot Jam (14%) (Glucose-Fructose Syrup, Apricot Concentrate, Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Preservative (Potassium Sorbate), Flavouring), Blackcurrant Jam (14%) (Glucose-Fructose Syrup, Blackcurrant Purée, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Flavouring, Preservative (Potassium Sorbate)), Sugar, Vegetable Oils (Palm, Rapeseed), Ground Almonds, Thickener (Xanthan Gum), Salt, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Colour (Plain Caramel).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


