Is Morrisons Rainbow Celebration Cake Dairy Free?

Ingredients

Frosting (31%) (Sugar, Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Tapioca Starch, Emulsifier (Mono- and Diglycerides of Fatty Acids), Maize Starch, Dried Skimmed Milk, Flavouring, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Colour (Carotenes)), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Coconut), Egg, Raspberry Jam (8%) (Glucose-Fructose Syrup, Raspberry Concentrate, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Preservative (Potassium Sorbate), Flavouring), Wheat Starch, Humectant (Glycerol), Maize Starch, Raising Agents (Diphosphates, Potassium Carbonates, Sodium Carbonates), Glucose Syrup, Preservative (Potassium Sorbate), Colours (Beetroot Red, Anthocyanins, Curcumin, Paprika Extract, Lutein, Carmine), Emulsifier (Mono- and Diglycerides of Fatty Acids), Spirulina Concentrate, Acidity Regulator (Citric Acid), Glazing Agent (Beeswax), Dried Egg White, Flavouring

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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