Is Mott's Soft Baked Banana Streusel Bars 24 Count Low FODMAP?

Ingredients

Whole Wheat Flour, Canola and Palm Oil, Corn Syrup, Sugar, Vegetable Glycerin, Sugarcane Fiber, Chicory Root Extract, Applesauce (apple puree, ascorbic acid [to protect color]), Banana Puree, Fructose, Honey, Nonfat Milk. Contains 2% or less of: Egg Whites, Baking Powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Soy Lecithin, Salt, Pectin, Molasses, Natural Flavor, Cinnamon, Citric Acid, Ascorbic Acid.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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