Is MOVE OVER BUTTER Whipped Vegetable Oil Spread With Sweet Cream Buttermilk 10.05-oz. Tub Vegan?
Description
Light, whipped texture provides an airy, spreadable consistency and mild sweet-cream flavor that melts quickly on warm breads. Common uses include spreading on toast, bagels, muffins, topping vegetables, and baking. Customer reviews frequently cite smooth spreadability, pleasant creaminess, reliable meltability, and value, with occasional notes of milder richness and convenience.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, whipped texture provides an airy, spreadable consistency and mild sweet-cream flavor that melts quickly on warm breads. Common uses include spreading on toast, bagels, muffins, topping vegetables, and baking. Customer reviews frequently cite smooth spreadability, pleasant creaminess, reliable meltability, and value, with occasional notes of milder richness and convenience.
Ingredients
SOYBEAN OIL, WATER, SWEET CREAM BUTTERMILK (WATER, SWEET CREAM BUTTERMILK POWDER), PALM OIL, PALM KERNEL OIL, LESS THAN 2% OF: SALT, EMULSIFIERS (MONO- AND DIGLYCERIDES, SOY LECITHIN), FRACTIONATED PALM OIL, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), PHOSPHORIC ACID, VITAMIN A PALMITATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN D3 (CHOLECALCIFEROL).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.