Is MOWI Bistro Scottish Salmon with Lemon & Herb Butter 240g Gluten Free?

Ingredients

Salmon (Salmo salar) (Fish), (82%), Lemon and Herb Butter (9%) (Butter (Cows' Milk), Lemon Zest, Parsley, Salt, Basil, Concentrated Lemon Juice, Corn Flour, Black Pepper), Water, Salt, Acidity Regulator: Sodium Acetate, Sodium Carbonate, Dextrose, Stabiliser: Sodium Citrate, Bay Leaf, Lemon Extract, Citric Acid, Antioxidant: Ascorbic Acid, Lemon Oil, Potato Starch, Black Pepper Extract, Lime Oil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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