Is Mr Kipling Cherry Bakewell Mini Cake Bites 220g Gluten Free?

Ingredients

Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Skimmed Milk Powder, Whey Powder ( Milk ), Vegetable Fats (Palm, Shea), Emulsifier ( Soya Lecithin), Flavouring), Sugar, Plum and Raspberry Jam (Glucose-Fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Acid (Citric Acid), Gelling Agent (Pectin), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate), Colour (Anthocyanins), Flavouring), Vegetable Oils (Palm, Rapeseed), Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Glucose Syrup, Palm Fat, Humectant (Vegetable Glycerine), Maize Starch, Dried Egg , Whey Powder ( Milk ), Dried Egg White, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Red Beet Concentrate, Preservative (Potassium Sorbate), Flavourings, Colours (Paprika Extract, Carmine)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece