Is M&S Food Made Without Wheat Zesty Lemon Cake Slices Alpha-Gal?
Description
MS Food's zesty lemon cake slices are a delicious treat that cater to individuals with dietary restrictions. Made without wheat and gluten, these cake slices are perfect for vegetarians and coeliacs. Crafted in a dedicated free-from bakery, they provide a wide choice of flavors in every bite. Customers have praised the taste of these cake slices, highlighting their good flavor. With their attention to quality and commitment to accommodating different dietary needs, MS Food's zesty lemon cake slices are a delightful option for those seeking a wheat-free and gluten-free indulgence.
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Description
MS Food's zesty lemon cake slices are a delicious treat that cater to individuals with dietary restrictions. Made without wheat and gluten, these cake slices are perfect for vegetarians and coeliacs. Crafted in a dedicated free-from bakery, they provide a wide choice of flavors in every bite. Customers have praised the taste of these cake slices, highlighting their good flavor. With their attention to quality and commitment to accommodating different dietary needs, MS Food's zesty lemon cake slices are a delightful option for those seeking a wheat-free and gluten-free indulgence.
Ingredients
Sugar, Pasteurised Egg, Rice Flour, Rapeseed Oil, Lemon Juice (6%), Tapioca Starch, Humectant: Glycerol, Lemon Zest (3%), Butter (milk), Dried Skimmed Milk, Palm Fat, Invert Sugar Syrup, Raising Agent: E450, Sodium Bicarbonate, Emulsifier: E481, E475, E471, Stabiliser: Xanthan Gum, Glucose Syrup, Lemon Oil. Contains Egg, Milk. Not Suitable For Nut And Peanut Allergy Sufferers.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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