Is MULTI-MAX IMMUNE (IRON FREE) - 120 VCAPS Vegan?
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Ingredients
Vitamin D3 (Cholecalciferol), Vitamin E (D-alpha-tocopheryl Acetate), Non-gmo, Vitamin C (Calcium Ascorbate), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B2 (Riboflavin 5-Phosphate), Vitamin B3 (Niacinamide), Vitamin B3 (Inositol Hexanicotinate Flush Free), Vitamin B5 (Calcium D-pantothenate), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B6 (Pyridoxine-5-phosphate), Vitamin B12 (Methylcocalamine), Biotin, Folate (From Calcium L-5-methyltetrahydrofolate), Minerals:, Magnesium (Citrate), Calcium (From Calcium Citrate), Citrate, Zinc (Citrate), Manganese (Citrate), Copper (Gluconate), Boron (From Boron Citrate), Molybdenum (From Molybdenum Citrate), Chromium (Hvp Chelate), Selenium (Hvp Chelate), Iodine (From Potassium Iodide), Amino Acids:, Dl-methionine, L-cysteine Hydrochloride Monohydrate, L-taurine, Supplements And Nutraceuticals:, Grape Seed Extract 95% Proanthocyanidins, Green Tea Extract (50% Polyphenols), Free Plant Sterols (Non-gmo), Choline Bitartrate, Para-aminobenzoic Acid (Paba), Alpha-lipoic Acid, Betaine Hydrochloride, Rutin (From Pagoda Tree Powder), Japanese Knotweed, Resveratrol, Inositol, Bovine Colostrum, Immunoglobulins G, Organic Spirulina, Hesperidin (From Fruits Of Citrus Sinensis, Citrus Limon, And Citrus Paradise), N, N-dimethylglycine (Dmg), Lutein (From Marigold), Coenzyme Q10 (Ubiquinone), Tomato Extract, Lycopene (Fruit Flesh Of Solanum Lycopersicum), Lecithin (From Sunflower), Haematococcus Pluvialis, Astaxanthin, Zeaxanthin (From Marigold), Black Pepper 95% Piperin, Vegetable Magnesium Stearate, Silicon Dioxide, Arabinogalactan (25Per 2 Capsules), Microcrystalline Cellulose In A Non-gmo Vegetable Capsule Composed Of Vegetable Carbohydrate Gum And Purified Water
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.