Is multigo Dairy Free?


Ingredients
FARINE DE BLE ENRICHIE, EAU, MELANGE DE CERÉALES ET DE GRAINES ENTERES (FARINE DE BLE ENTIERA GRAIN ENTIER INCLUANT LE GERME, FARINE DE TRITICALE FARINE D'EPEAUTRE, FARINE D'AVOINE, FARINE DE RIZ BRUN, FARINE DE KHORASAN FARINE DE SEIGLE, FARINE D'ORGE, SEMOULE DE LIN, FARINE DE MILLET, FARINE DE SORGHO, FARINE DE SOYA, FARINE DE SARRASIN, FARINE D'AMARANTE, FARINE DE POIS CHICHES, FARINE DE QUINOA, FARINE DE LENTILLES, FARINE DE MAIS), GLUTEN DE BLE FIBRES DE BALLE D'AVOINE, SUCRE/GLUCOSE-FRUCTOSE,LEVURE HUILE DE SOYA ET/OU CANOLA, LEVAIN CHEF [BLE MOULU, FARINE DE BLE CULTIVÉ, LEVURE, ACIDE LACTIQUE (PAR CULTURE BACTERIENNE)], AMIDON DE BLÉ CULTIVÉ, FARINE DE SOYA DEGRAISSEE, SEL, LÉCITHINE DE SOYA. *SEQUENCE PEUT CHANGER. PEUT CONTENIR: GRAINES DE SESAME 4N
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


